Eat

Homely British classics with some characterful reinterpretations, by a chef with serious culinary heritage.

With the food at Parker's Tavern, you can taste England on every plate.

The Produce

Our chef sources not simply by season, but by what’s fresh each day. He doesn’t just rely on local markets, but on produce from farmers he knows by name. Cambridgeshire field and fen supply the ingredients, conjured into whimsical dishes delivered with serious technique.

Main menu Dessert Menu

On the menu

    Goat's Cheese Baked on Nettles

    with black garlic balsamic and toasted sourdough

    Home-made Burrata and Heirloom Tomato

    with a tomato and basil dressing

    Summer Truffle Risotto

    with Spenwood cheese

    Honey and Thyme Slow Roast Norfolk Duck

    served with bitter greens and extra buttery potatoes

    Nut Brown Buttered Sole

    with coastal herbs & Norfolk brown shrimps

    Parker's 70-30 Beef n' Bacon Burger

    served with cheese, onion rings, P’t sauce and chips.

    Spaghetti Bolognese - A British Classic!

    slow cooked tomatoes with 2 cuts of beef, smoked bacon, red wine, home-made pasta and hard-pressed British cheese

    Apple Tart Tatin

    served with clotted cream

     

    Cambridge Burnt Cream

    what the French call Crème Brûlée

"Mother Nature sets the tone. It’s why I hope you will keep coming back. For mutton puddings and game pies in winter, for the scent of wild garlic as spring begins."

Tristan Welch

Beneath the elegant surface bubbles an English eccentric. Beneath the technical finesse, a rebellious wit.

The Restaurant

Easygoing British classics with an eccentric twist. It’s why you’ll come back for another pass from the bon-bon trolley, or dollop of burnt Cream.

Find out more

The Bar

The boisterous legacy of a bustling coaching inn, the cultured refinement of an artist’s salon. Parker’s Tavern serves a creative collection of cocktails, alongside a well refined wine list and a delicious menu of bar snacks.

Find out more

Afternoon tea

Available Monday-Sunday 12:00-17:00

Parker’s Tavern provides the perfect Afternoon Tea experience for £36.

Find out more
Brasserie Restaurant Cambridge | Parker's Tavern Cambridge Parker's Tavern is a British brasserie restaurant led by Chef Tristan Welch.