We are absolutely delighted to welcome you to Parker’s Tavern Restaurant Cambridge!
BERT BLAIZE X PARKER'S TAVERN
Wine expert Bert Blaize comes to Parker's Tavern
Join us as welcome Bert Bert Blaize for a one-off tasting event on Thursday 18th April, 6pm, which will feature a series of esoteric wines, paired with bites developed by our talented culinary team. Bert is the co-author of “Which Wine When” – a ground-breaking guide that offers simple yet brilliant wine matches for the foods we eat every day. From takeaways and snacks to Sunday lunches, home-cooked classics, cheese, and desserts, Bert’s wine matches are fun, affordable, and simple.
Our Restaurant
Locally Sourced Food
Parker’s Tavern Restaurant marks a homecoming. A return to good, unpretentious British cooking. No fuss. No froth. Just fresh, honest ingredients, locally sourced and put together on a simple plate. A knife, fork and spoon. Conjured by a spectacular chef.
Our Bar
Inventive Cocktails and Curated Wines
A cocktail bar in the heart of Cambridge, combining bustling coaching inn with cultured refinement. Parker’s Tavern is a place where ideas are discussed around crackling fireplaces, where the hum of conversation mixes with hurrying waiters. From the wine cellar, rare vintages emerge.