What’s On

Lee Clarke appointed executive chef at Parker’s Tavern

University Arms, Cambridge has appointed Lee Clarke as its new Executive Chef, heralding a new culinary chapter for the storied Cambridge hotel.

November 21, 2024

Beaujolais Nouvea Day

Celebrate the French tradition of Beaujolais Nouveau at Parker's Tavern.

Available Monday-Sunday, 4:30-6pm.

Aperitivo Hour

Enjoy an Aperitivo Board and a drink of your choice to see you through to dinner. Available Monday-Sunday, 4:30-6pm.

Every Friday, 7:30-10pm.

All that Jazz

Sip away at Parker’s Tavern signature cocktails and enjoy the swinging sounds of some amazing UK based jazz professionals. Trios led by charismatic and highly regarded saxophonists Sam Miles and…

Every Thursday, 12:30-4:30pm

Afternoon Tea Serenaded by our Harpist

Join us in our library to enjoy an Afternoon Tea, seranaded by our harpist.

November 1, 2024 - January 12, 2025

Festive Afternoon Tea

Our festive Afternoon Tea, offers a delicious selection of savouries & sweets created by our pastry team. With traditional festive finger sandwiches and cranberry scones, accompanied by a pistachio Christmas…

December 26, 2024 - December 26, 2024

Boxing Day Brunch

Continue the festive feasting with a leisurely 3-course Boxing Day Brunch at Parker's Tavern.

December 31, 2024 - January 1, 2025

New Year’s Eve Gala Party

Ring in the New Year at University Arms with an evening of elegance with our Gala party overnight package. Tuesday 31st December, 8pm - late. From £380 per person.

A Taste of Cambridge: Executive Chef Lee Clarke visits Bee & Bird Honey

Executive Chef Lee Clarke visits Bee & Bird Honey in the outskirts of Cambridge.

September 25, 2024

SOLD OUT

Gin Dinner with Cambridge Distillery

Join us for an unforgettable evening on Wednesday 25th September, at Parker's Tavern, where we present an exclusive gin dinner with Cambridge Gin Distillery.

Parker’s Tavern x Higgsy’s

This May Bank Holiday, Parker’s Tavern will bring a touch of the deep south for a one-off collaboration with the purveyors of Cambridgeshire’s best burger. For two days, on Sunday…

April 18, 2024

Which, Wine, When with Bert Blaize

Join us on the evening of Thursday 18th April as we welcome Norfolk-based wine expert and drinks writer Bert Blaize to host a one-off tasting session in our Library.

Parker’s Tavern x The Suffolk, Aldeburgh

The Suffolk, Aldeburgh announces two night residency Friday 22nd and Saturday 23rd March 2024.

Saffron Grange introduce their newest addition, the 2019 Blanc de Noirs

Saffron Grange vineyard introduce their newest addition, the 2019 Blanc de Noirs.

Greywacke Wine Dinner

Join us on the evening of Thursday 22nd February with an exclusive wine dinner with Greywacke winemakers. We will begin the evening at 6:30pm in our Library with a welcome…

First ‘Feast Anglia’ dinner takes place at University Arms Hotel, Cambridge

The inaugural ‘Feast Anglia’ dinner, a celebration of the best of East Anglian food suppliers, farms, producers and products, was held at the University Arms Hotel on Regent Street, Cambridge,…

History and Mysteries of Gin: A Conversation with William Lowe

Join us in our library at 7pm, Wednesday 10th August, for an evening of indulgence and entertainment as our expert host, William Lowe MW, guides us through the rich and raucous…

University Arms, Cambridge hotel review

The design and ambience of Parker’s Tavern, located on the hotel's ground floor, is said to be inspired by the communal dining halls of Cambridge’s colleges.

Suitcase Magazine: UK Foodie Destinations Loved by Our Favourite Chefs

From Edinburgh’s tastiest dumplings to Cambridge's creamiest cheese, we’ve called upon our favourite chefs to share their favourite UK foodie destinations for a gastronomic getaway.

Cambridgeshire Live: The top-rated Cambs restaurants in 2022

Overlooking Parker's Piece in a historic building on Regent Street, Parker's Tavern is one of Cambridge's standout restaurants.

Mob Kitchen: Why Butter Is Brilliant

Butter is one of the best things ever. We caught up with the world’s butter experts to find out what makes butter so special, and how you can make your own.

Hush: Five Feel Good Getaways

Resolved to travel better this year? These trips not only make for a great escape, but do good too...