OUR MENU
We are passionate and proud to be championing local and seasonal produce
Set Lunch Menu
Served from Monday to Friday, 12pm to 2pm. 2 COURSES £19.5
STARTERS
SPRING VEGETABLES SOUP
Parmesan, kombu seaweed, mint & spring herbs
CRAB RAREBIT ON SOURDOUGH
Sweet herbs salad
ROASTED PEAR & CHEESE CURD
Endives, walnuts, black pepper & honey dressing
MAINS
INDIAN CASHEW CURRY
Potato dumplings, roti, salad, cucumber raita & jeera rice
BEER BATTERED COD & CHIPS
Mushy peas & tartare sauce
CHARCOAL ROASTED CHICKEN SUPREME
Seasonal mushrooms, turnip, sweet corn
BAVETTE STEAK
£4 Supplement
Chips & tomato fricassee
SIDES
SKIN-ON CHIPS & DILL SALT
6
SAUTÉED GREEN BEANS
6
GREEN SALAD
6
PUDDINGS
VANILLA RICE PUDDING
Dulce de leche, milk chocolate crumbs
ICE CREAM SUNDAE
"Sweet shop"
STRAWBERRY MERINGUE CHOX
blackberry sorbet